〇5 Japanese cooking essentials I use everyday for a healthy eating!
I made a box under the theme of STARTER KIT & FERMENTED FOODS such as shiokoji, mirin, soy sauce, Dashi, and Natto koji paste. Everything is vegan！
I’m super excited to share this with you!
🎁Order MIWA’s BOX☟
[LIMITED EDITION] Miwa’s Vegan Holiday Care Package: “Basic Japanese cooking items × Japanese fermented products”
🌈Join our Japanese cooking online course to be healthier you^^
https://www.shinagawa-japanese-cooking.com/online-course
😊More Japanese food recipes on my E-cookbook!
https://www.shinagawa-japanese-cooking.com/e-book
🍲Recipes
〇Using Shiokoji
– kabocha soup
https://www.shinagawa-japanese-cooking.com/post/kabocha-squash-soup
-Shiokoji tomato salad
https://www.shinagawa-japanese-cooking.com/post/shiokoji-tomato-salad
-Shrimp tomato lentil soup
https://www.shinagawa-japanese-cooking.com/post/shrimp-tomato-lettil-soup
-Vegetable creamy soup
https://www.shinagawa-japanese-cooking.com/post/vegetable-creamy-soup
〇Using Mirin
-Inari sushi
https://www.shinagawa-japanese-cooking.com/post/inari-sushi
-Homemade tomato sauce on my meal prep cookbook
https://www.shinagawa-japanese-cooking.com/e-book
-Hiyashi chuuka
https://www.shinagawa-japanese-cooking.com/post/hiyashi-chuuka
〇Using Dashi
-Mushroom udon noodle soup
https://www.shinagawa-japanese-cooking.com/post/mushroom-uson-noodle-soup-%E3%81%8D%E3%81%AE%E3%81%93%E7%85%AE%E8%BE%BC%E3%81%BF%E3%81%86%E3%81%A9%E3%82%93
-Vegan oyako don
https://www.shinagawa-japanese-cooking.com/post/vegan-tofu-oyakodon
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▶▶Amazon shopping
Koji (Rice malt): https://amzn.to/3e3plps
Red beans ; https://amzn.to/3gjq3A4
Soy sauce: https://amzn.to/3yWp6F5
Mirin: https://amzn.to/3k3VYas
Miso (yellow): https://amzn.to/3yJBMPe
Kombu Dashi Powder: https://amzn.to/3AO0fVy
Dashi Packet: https://amzn.to/3e5hxUh
See more of my favorite kitchen tools and ingredients on my web
https://www.shinagawa-japanese-cooking.com/shop
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